Farm On The Hill
At Gather & Feast on The Hill, our farming goes beyond cultivation; we partner with you, our customers, to grow foods that resonate with your preferences and needs. With over 100 varieties of vegetables, fruits, and legumes, our farm produces an abundant selection, ensuring a rich diversity that caters to the tastes and nutritional desires of our community. This partnership approach allows us to stay closely aligned with what our consumers want to see on their tables, making each harvest a reflection of shared goals and tastes.
Our commitment extends to the ethical treatment of our farm animals, which include poultry such as chickens, ducks, and quail, as well as rabbits, sheep, goats, cows, and farmed freshwater fish. With a focus on humane practices, our animals are raised in free-ranging conditions without cages, are pastured daily, and never receive hormones or synthetic treatments. This natural care ensures the health and happiness of our animals, contributing to the high quality of our farm products.
Our farm management is built on principles of sustainability and close cooperation with nature and our community. Employing rotational grazing and integrated farming systems not only enhances soil fertility and pasture health but also ensures that we are producing in an environmentally responsible manner. This approach to agriculture not only supports the ecosystem but also strengthens our connection with those we feed, embodying our role as both caretakers of the land and partners to our consumers.
Integrated Farm Management
Discover the synergy of our integrated farming systems, where each element contributes to the overall health and productivity of the land. From rotational grazing practices to symbiotic crop rotations, witness firsthand how we harmonize diverse agricultural practices to maximize sustainability and productivity.
